A San Diego restaurant to savor
616 J Street, San Diego, CA 92101 ● 619-531-8744
A delectable downtown dining destination
Jsix Restaurant, our seasonal American restaurant adjacent to Hotel Solamar, proves a feast for all the senses. In our bustling open kitchen, grass-fed beef steaks sizzle on the grill, as culinary wizards artfully display freshly-seared butterfish on plates. Friendly and knowledgeable wait staff bustle about, eager to discuss the origins of our ingredients or to suggest the perfect wine pairing to further enhance your meal.
JSix features fresh, organic and local produce and sustainable fare, ensuring that diners eat healthily away from home. (Many herbs are even grown on the hotel’s rooftop terrace, and the menu features gluten-free options, too.) Behind the culinary magic, meet Chef Christian Graves, who honed his craft in some of San Francisco's finest restaurants. In each of Christian's dishes, seasonal and sustainable ingredients merge in unpredictable, delicious ways. Indulge in specialties from house-cured charcuterie and homemade mustard to smoky, braised octopus and fresh-from-the-oven breads. To complement delectable dishes, enjoy our extensive beer and handcrafted cocktails lists.